Lunch & Dinner Menu

Saturday & Sunday

3:00 PM – late

You don't have to cook fancy or complicated masterpieces - just good food from the fresh ingredient.

Julia Child

Soupes & Salads

Soupes

Chef’s Soupe du Jour

Fresh Plum Tomato Basil Soup
Add Parmesan $1.00

$6.95/ $9.95

€5/€7.5

Soupe à L’Oignon Gratinée gf

A Bistro favourite. Onion soup topped with gourmet cheese croûte.

$11.95

€8

Enhance your salad

Add protein

Chicken

$6

€7.5

Shrimp

$6

€7.5

Scallops

$8

€10

Salades

Oranges et Amandes gf, v

Mandarin oranges, sultanas, almonds, and crisp greens with a citrus vinaigrette.

$11.95

€7.5

Épinards gf, v

Spinach, egg, mushroom, bacon, cheese, and tomato with a warmed vinaigrette.

$12.95

€9

Caesar gf, v

Fresh Romaine lettuce, roasted garlic croutons, smoked bacon, parmesan and housemade garlic dressing

$8.95/ $12.95

€6/€9

Hors D’Oeuvres

Homard Vol-au-vent

Fresh baked Vol-au-vent with Lobster in tarragon cream sauce.

$16.95

€12

Arancini v

Panko crusted risotto with grana Padano cheese in a bed of marinara

$10.95

€7

Pommes Frites v

Fries served like no other ! Tossed in malt vinegar dust with a side of roasted garlic aioli.

$8.95

€6

Plat au Fromage gf, v

Chef’s assorted cheeses, Genoa salami, condiments, and toast points.

$16.95

€11.5

Moules de L’Atlantique

Fresh East Coast mussels with classic Chablis sauce

$13.95

€9.5

Moules Frites gf

Daily offerings of 1/2 lb mussels with our house cut fries

$12.95

€9

Escargots gf

À la Bistro: Wild mushrooms, caramelized onions, roasted red peppers, and goat cheese OR
Traditional: Stuffed mushroom caps, garlic butter, and melted cheese

$11.95

€8

Poulet aux noix de cajou gf

Juicy breaded chicken strips on a bed of spiced honey sauce with cashews.

$11.95

€8

Vestons de Patates v

Our famous undressed potato skins

$7.95/$9.95

€5.5/€7

Our famous undressed potato skins

$10.95/$12.95

€7.5/€9.5

RESERVATION

Book a table

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